These mini pitta pizzas are fun for little hands to help make — and perfect for a speedy lunch or light tea! Easy to customise; great for fussy eaters and building independence and fine motor skills.

You’ll need:
Pitta breads
Tomato puree or passata
Grated cheese
Toppings like sweetcorn, chopped peppers, mushrooms, cooked chicken or ham

How to make:
Preheat oven to 180°C.
Spread tomato sauce on the pittas.
Sprinkle with cheese and add favourite toppings.
Bake for 8–10 mins until golden and melty

Let your little one design their own — they’ll love being the chef!